Acetic Acid (Food & Technical Grade)

Acetic Acid (Food & Technical Grade)

Acetic Acid (Food & Technical Grade)

Acetic acid is an organic compound with the chemical formula CH3COOH. It is a colourless liquid that when undiluted is also called glacial acetic acid. It has a distinctive sour taste and pungent smell. Besides its production as household vinegar, it is mainly produced as a precursor to cellulose acetate and polyvinylacetate.

Product information

Substance name:
Acetic acid
EC no:
200-580-7
Cas no:
64-19-7
REACH registration No:
01-2119475328-30-XXXX
Formula:
C2H4O2

Synonyms:

Glacial / Aci-Gel / Aci-Jel / alcohol of vinegar / carboxylic acid C2 /ethanoic acid / ethylic acid / FEMA No 2006 / fema number 2006 /methanecarboxylic acid / pyroligneous acid / vinegar / vinegar acid / vosol

Hazardous information:

UN number:
2789
Un Proper Shipping name:
2789
Class:
8
Packing group:
II

Product information

Substance name:
Acetic acid
EC no:
200-580-7
Cas no:
64-19-7
REACH registration No:
01-2119475328-30-XXXX
Formula:
C2H4O2

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